Woman’s Day

Thursday, March 8 2012.
Celebrate March 8th (Woman's Day) with your partner, in a modern and elegant setting. Our chef offers a theme menu that must be consumed strictly by  candlelight. 

Shrimp salad with pink grapefruit

Puffpastry with fontina cheese and mushrooms

Spinach flan with raisins and pine nuts


Fresh tagliolini  with shrimps and zucchini

Risotto with wild rose


Petals of veal with orange sauce and balsamic vinegar with a small pumpkin pie


Passion dessert


€ 35,00 per person, beverages included

Cabernet Sauvignon, Angoris
Mineral water Lurisia 
Expresso Coffee

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By Paola|Events|0 comment